A rather cheeky new addition from That Boutique-y Gin Company: Spit-Roasted Pineapple Gin. Popular in the 1920s, but long since forgotten, pineapple gin is back with a 21st century twist. Whole pineapples are roasted on a spit with Demerara sugar until a beautiful caramelisation occurs. The pineapple is then combined with some bold and bright gin. The result? The height of decadence and avarice that needs to be tasted to be believed.
Mix With
Old Jamacia Ginger Beer
Garnish With
Lime Wedges
