Speyburn 10yr Old Single Malt Whisky

To this day Speyburn remains the only distillery to draw its water from this major tributary of the River Spey. Here, in the secluded, tree-lined valley, this golden liquid rests in hand-selected American oak ex-bourbon and ex-sherry casks; breathing in the natural elements of this outstanding region. The resulting whisky is as mellow as its surroundings. This award-winning dram is a deep, complex and well-balanced single malt. There are touches of fresh fruit, hints of toffee and butterscotch, and a long smooth, sweet finish. Matured for ten years in American oak ex-bourbon and ex-sherry casks. This award-winning Single Malt was bon of Speyside’s natural elements, embodying the rich, fresh sweetness of the region. In 1897 John Hopkins discovered a unique spot in the heart of Speyside, ideal for making exceptionally smooth whisky. Building a distillery in the steep, wooded glen by the Granty Burn was challenging. However, with abundant, pure water and the rich natural elements of this lush region of Scotland, it was worth the effort.