This fragrant spice flavour evokes dreams of hot cinnamon rolls from the oven. Derived from the bark of an evergreen tree native to Sri Lanka, cinnamon is one of the oldest spices known. Among ancient nations, it was so highly prized that it was regarded as a gift fit for monarchs and other great potentates.The characteristic rich, warm and sweet fragrance of cinnamon made it one of the most evocative spices and a much used ingredient in many cuisines worldwide.
Mix With
Calvados in a Hot Toddy
Garnish With
Apple Slices
