BRIOTTET, a family business created in 1836, produces the famous Crème de Cassis de Dijon (Geographical Indication) as well as top-of-the-range fruit liqueurs. Produced in the heart of Burgundy, Briottet’s liqueurs are acclaimed by the world’s best bartenders to create unique cocktails. Briottet’s creme de framboise is made with small ripe, sweet, tangy raspberries which in term result in the perfect cocktail liqueur.
Mix With
Gin & Lemon in a Raspberry Tom Collins
Garnish With
Raspberries & Lemon Wedges
