This fine spirit is made with full pedigree, gluten-free potatoes that are grown, mashed, fermented and distilled at the Chase family farm in Herefordshire. It is then distilled three times through a bespoke copper pot still, twice through a 70ft rectification column with 42 bubble plates and finally cold chill filtered and bottled by hand. The result is a smooth, velvety spirit with the taste of buttery mashed potato to make it a pure delight. This smooth vodka was crowned ‘The World’s Best Vodka’ and awarded double gold at the World San Francisco Spirits Competition. Chase Vodka is Britain’s first and only potato vodka, making it a uniquely smooth drinking experience.
Mix With
Double Dutch Skinny Tonic
Garnish With
Pink Grapefruit
